Hu Ke Lau
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Hu Ke Lau Menu

Salads

Ahi Tuna Salad
$14.29
Sesame seed encrusted yellowfin tuna pan seared rare, served on top of soba noodles and mixed greens in an Asian vinaigrette.
Thai Chicken Salad
$12.09
Grilled chicken breast, shredded napa cabbage, cucumbers, edamame carrots, red cabbage, green onions, and crispy won tons tossed in a Thai peanut dressing.

Soups

Traditional Won Ton Soup
$4.35
Egg Drop Soup
$4.35

Sushi Appetizers

Spicy Yellowtail Sashimi
$12.05
Thinly sliced yellowtail drizzled with chef s special sauce.
Spicy Tuna Taco Cups
$11.28
Yellowfin tuna, sushi rice, avocado roasted sesame seeds topped with special sauce and served on a crispy wonton.

Sushi and Sashimi Entrees

Spicy Tuna Bowl
$13.15
Bite-sized pieces of tuna blended with masago, sprouts, scallions, and chef s special spicy sauce. Served on a bed of rice and topped with avocado and sesame seeds.
Sushi for Beginners
$15.35
Five pieces of cooked sushi and a California roll.

Lunch Sushi

Golden California Roll
$4.68
Out of Control Roll
$6.33

At Hu Ke Lau, the menu is a vibrant exploration of fresh ingredients and bold flavors, with something for every palate. As you dive into their offerings, the first impression is the refreshing variety of salads, perfect for kicking off a meal. The Ahi Tuna Salad is a standout, with its tender tuna paired with crisp greens and a zesty dressing that brings the perfect balance of freshness and flavor. The Thai Chicken Salad, on the other hand, offers a spicy, herbaceous twist, combining grilled chicken with the vibrant flavors of cilantro, mint, and a tangy dressing that makes each bite pop.

When it comes to soups, Hu Ke Lau doesn’t disappoint. The Traditional Won Ton Soup is a warm, comforting classic, with delicate dumplings swimming in a rich, savory broth that has just the right amount of depth. If you’re in the mood for something lighter, the Egg Drop Soup is silky smooth, with eggs swirling in a clear broth, providing a soothing start to your meal.

For those who love sushi, the Sushi Appetizers are a must-try. The Spicy Yellowtail Sashimi delivers a perfect kick with its thin slices of yellowtail, while the Spicy Tuna Taco Cups are an exciting fusion dish—crispy taco shells filled with spicy tuna and drizzled with a creamy sauce, offering a satisfying crunch and spice in every bite.

For a heartier meal, the Sushi and Sashimi Entrees are the way to go. The Spicy Tuna Bowl is a flavorful combination of spicy tuna atop a bed of rice, while the Sushi for Beginners is a great option for those who are new to sushi, offering a curated selection of beginner-friendly pieces that are both approachable and delicious.

Lastly, their Lunch Sushi options are the perfect midday indulgence. The Golden California Roll is a creamy, rich delight with its combination of crab and avocado, while the Out of Control Roll brings a burst of bold flavors, packed with layers of fish and sauce that make it impossible to put down.

Each dish at Hu Ke Lau reflects their dedication to quality ingredients and bold flavor profiles, ensuring a memorable dining experience for all.

Hu Ke Lau

Hu Ke Lau, a Hawaiian-Chinese restaurant in Chicopee, MA, offers a modern dining experience with a stir fry bar and contemporary decor. Enjoy delicious dishes like Ahi Tuna Salad and Spicy Yellowtail Sashimi. Catering, delivery, and takeout options available. Perfect for groups and kids.

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